Jamie Burr, former director of environmental compliance for Tyson Foods, has been named the first chief sustainability officer for the Des Moines, Iowa-based National Pork Board. Burr brings more than...
Editor’s Note: The following story appeared in the March 27 issue of the Northwest Arkansas Business Journal. “Then & Now” is a profile of a past member of the Business...
The Conference Board reported in November that record inflation in energy and food categories was shifting consumer preference toward less pricey alternatives and away from more expensive sustainable products. “Even...